Pour’d Sol was born from the friendship and shared vision of co-founders Julie Wallace and Zenaida Cabrera — friends for over 20 years. What started as backyard hangs, killer playlists, and a mutual love of craft cocktails evolved into a boutique mobile bar concept built on connection, creativity, and copper charm.

Julie brings a background in marketing and brand design, while Zenaida offers decades of hospitality experience, both with an eye for curating unforgettable experiences. Together, they poured their personalities into every detail — from the signature drink menus to the vibe of the vintage horse trailer turned showpiece.

At Pour’d Sol, we believe events should feel personal, joyful, and effortlessly stylish. Whether you’re hosting a lakeside wedding, rooftop dinner party, or surprise birthday bash, we’re here to make it feel like sunshine in a glass.